I’ve been buying gluten free granola at the not-so-cheap price of $6.99/lb. for over a year now. And then suddenly, after running out yesterday morning, it dawned on me- MAKE YOU’RE OWN! Seriously, Jane. Get it together!
I had oats, dried fruit, nuts, and a plethora of additives, so off to the mixing bowl and oven I went. And within an hour I had a delicious, preservative-free, and inexpensive granola that’ll last for at least a few weeks. The cost: $5.00/3lbs. YEP, THREE POUNDS! I’m pretty proud of this one, folks!
QUICK GLUTEN FREE GRANOLA
Click the link HERE to read the recipe on CookJaneCook!